All Vegetable Chips
Tangy spice and hickory smoke complement our extra crunchy Colombian cassava chips. Inspired by the savory flavors of a backyard barbecue, our BBQ cassava chips have 40% less fat than the leading fried potato chip brands.
Our crunchy Colombian cassava chips are lightly seasoned with a hint of sea salt. A classic favorite that boasts 40% less fat than the leading fried potato chips brands.
Cassavas from the Colombian coffee region, sustainable palm olein, and sea salt.
Our crunchy Colombian cassava chips, seasoned with a unique blend of premium chilies, dehydrated lime juice and sea salt. These chips have a tangy kick of heat and our distinct crunch, for an addictively satisfying treat straight from the bag.
Our beet chips combine the sweet, earthy flavor of beets with pure sea salt. Each small batch is hand cooked in the finest quality palm olein using beets from the Cundiboyacense Plateau in the Colombian Andes Mountains.
Made with sweet potatoes from the Magdalena River Valley within the Colombian Andes, these bright-orange chips deliver a naturally sweet and buttery flavor with just a touch of sea salt.
A colorful mix of plantains, cassavas, beetroots, sweet potatoes, and taros – all brought to life with a sprinkling of sea salt. A real treat that honors the rich biodiversity of Colombia.
Plantains and cassavas from the Colombian coffee region, beetroots from the Colombian Cundiboyacense Plateau, sweet potatoes from the Colombian Caribbean region, taros from the Colombian Pacific region, sustainable palm olein, and sea salt.
Banana, Mango & Pineapple Chips that are ‘crunchy-dried’ to perfection.