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Дървен материал от www.emsien3.com

Covarachia Soup

Serves 4
Preparation time 5 minutes

Ingredients:

2 pounds tomatoes, cored and chopped, or 1 (28-ounce) can diced tomatoes, including the juice
1 bunch of fresh basil finely chopped
1 bunch of fresh oregano finely chopped
2 spoons of butter

2 ripe peeled hass avocados, seeded and diced
500cc (2 cups) of water
1 tablespoon fresh lime juice
Sea salt
Pepper corn melange
Nutmeg
1 pack of Sea Salt and Garlic Pacifico Plantain Chips

Directions:

Boil the water. Reduce heat and add the tomatoes, butter, basil and oregano, stirring occasionally. Let cook until the flavors meld (20-25 minutes). Sprinkle with salt, pepper, and nutmeg. Just before serving, add the fresh lime juice. Ladle soup into bowls; top with Sea Salt and Garlic Pacifico Plantain Chips and avocados.

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